Whether the sun shines or the rain sprinkles it's always a perfect time to bake cinnamon buns. For about four hours in our kitchen at Vaxholm Bed & Breakfast you will learn the secret of baking really juicy Swedish cinnamon buns. While the dough rises, we eat a light lunch and talk about upcoming island adventures. Before it's time to go home we round off the day with a classic Swedish cinnamon bun "fika". The buns left over you will bring home, wrapped in a towel with Vaxholm pattern.
Private class for up to 4 participants.
Can be booked up to 24 hours before baking day.
Suitable for all ages.
The price includes a private baking class for 1-4 participants, recipe, ingredients and lunch.
|Zip code:||185 31 Vaxholm|